Holiday: Sip and Cheer, Holiday Fiesta is here!
Irene Wong
I am having fun this holiday season with jolly spirit with a few fun delicious cocktails.
Our guests are still raving!
It's been a hit when our mixologist spiced up the party with some of these fun exotic drinks at recent parties. Each guests get made to order drinks from our Mixologist Davide. With DJ George behind the music spinning Bolywood to Indie 80's music, jamming with guests at a venue in the Lower East Side. The evening is of course celebrated with our festive hors d'oeuvres and signature Asian-inspired cuisines.
What's your favorite concoction you have been making? We love to expend our repertoire.
Here are two recipes from us for your holiday parties.
Sriracha Bloody Mary
Ingredients:
2 oz vodka
2 dashes Worcestershire sauce
Freshly grated horseradish
Kosher or Himalayan sea-salt
1 teaspoon Sriracha
Lime
Rub the glass rim with lime squeezed and dip onto Himalayan sea-salt on small plates to coat the rim. Combine the ingredients and mix with ice and shake in a cocktail shaker. Garnish with a celery stick.
Cranberry-Pomegranate Smash
Ingredients:
1/2 oz cranberry juice
1/2 oz pomegranate juice
fresh pomegranate seeds
3 oz tequila
1/2 ounce triple sec or cointreau
fresh squeezed lime juice
1 lime
Combine all ingredients in a shaker filled with ice and strain thoroughly, and garnish with a piece on thin lime and top it with pomegranate seeds.
If you are expecting a large crowd, prepare ahead with a pitcher and just add ice in a shaker and serve immediately...